Not available on Saturdays
WF Charcuterie
House cured | Pickled Fennel
Lincolnshire Poacher Tartlet
Crisp | Fresh | Cheesy
Chicken Taco
Lime | Cabbage | Chicken Fat
Our Famous Bread
Roasted Onion | Ale and Treacle
“Mucky Fat!” | Salted Cultured Butter
Halibut
Kale | Kohlrabi | Seaweed Sauce
Venison
Celeriac | Kale | Date | Sauce Ragu
Blood Orange
Pistachio | Nitro Filaments | Yoghurt
Yorkshire Forced Rhubarb
Parkin | Vanilla Custard
Join us for an unforgettable experience, please note our menus are samples and subject to change.
Personally handpicked and introduced to you by our master sommelier, our bespoke by-the-glass wines perfectly balance, refresh and intensify each stage of your gourmet journey.
Sommelier exclusive pairing
Lunch: £80pp
Dinner: £110pp